Kuremal Family have been delivering Quality Kulfi Since 1908, It was founded by Pandit Kuremal, After leaving his own village , he learned the Kulfi making from a Old Delhi’s Halwai (confectioner) at the age of 14. He started his self business on the cart with two basic flavours I.e. Mango and Plain Rabri Kulfi. He took another 40 year to get a shop. Present shop is one of them.
Later Business were divided into son with name of Kuremal Mahavir Prasad Kulfi Wale, and Kuremal Mohan Prasad Kulfi Wale in the same street of Kucha Pati Ram.
Today we can have more than 15 Varieties of Kulfi (best seller) rest of Kulfi are preparing on demand (around 35).
In short it is Pedigree frozen bliss, ices are made of fruits, I will recommend to start with Falsa or Jamun flavour. Unbeatable taste.
Quality: They are emphasizing on quality products only , Picking Finest quality and Intensively Juicy fruits, Export quality Alphanso Mangoes, selective and top varities of dry fruits (say lot 101), best Milk Original comes from Hapur Dairy are being used as ingredients.
Highly recommended: Stuffed Mango Kulfi: They use Alphonso mangoes, Process is not simple: it is made by taken out the its stone and filled with Rabri and Plain kulfi. After the frozen process over, its skin peeled away.
Cost Of Mango Kulfi is around Rs 200/- to Rs 250 rest are selling at Rs 60/-
How to Reach: Delhi Metro Get down at Chawri Bazar Metro Gate no 3. walk 150 Metre to Bazar Sita Ram and very second Street i.e. Kucha Pati Ram Leads to that outlet. Outlet is Located in the Middle of Street. Here you will find couple of more Kulfi Outlet with Name of Duli chand Kulifwala and another Shop is Kuremal Mohal Prasad Kulfi wale.